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Grandma's Oatmeal Bread
Summary
| Yield | |
|---|---|
| Food Class | |
| main ingredient | |
| Regions |
Description
Grandma's Oatmeal Bread recipe
Ingredients
| from: gaye levy dtxt63a | ||
| 1 | c | water |
| 2 1⁄2 | T | margarine |
| 1 1⁄2 | t | salt |
| 3 | T | honey |
| 1 | T | molasses |
| 1⁄2 | c | oats |
| 1 | egg | |
| 3 | c | bread flour |
| 2 | t | yeast |
Instructions
This is a very large loaf. On my Hitachi, it hit the top of the lid while
rising but it baked just fine. I found, however, that I needed to use the
"light" setting.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Notes
Imported from RecipeML file