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Cheesecake Blender Cheesecake
Summary
| Yield | |
|---|---|
| Food Class | |
| main ingredient | |
| Regions |
Description
Cheesecake Blender Cheesecake recipe
Ingredients
| 1 | c | milk |
| 1 | c | sugar |
| 2 | T | cornstarch |
| 1 | t | vanilla |
| 2 | pk | (8 oz.) cream cheese |
| 4 | eggs |
Instructions
Blend ingredients for 7 minutes. Pour into a greased 10 3/4 x 7 x 1
1/2-inch pan. Bake for 1 hour at 325 degrees. Do not preheat oven.
Posted to recipelu-digest Volume 01 Number 166 by "Diane Geary"
on Oct 26, 1997
Notes
Imported from RecipeML file